Food Frenzy....!!

“Until I discovered cooking, I was never really interested in anything.” ― Julia Child.. I can relate so much to this.Trying new recipes and Experimenting different things at home is so much fun!!My mom is a great cook and she has been inspiring me since childhood.She made N number of parathas and snacks which made my lunch box a big hit in school and college.. :p..Here are few recipes which I tried and few of my moms specialties...hope u like them and enjoy them as much as i do..

Tuesday, August 12, 2014

Pizza Cups!!

Pizza Cups..!!!

Ingredients

1 cup Chopped capsicum.
1 n 1/2 cups chopped onion.
1 Medium Tomato chopped.
1 cup cubed paneer
1 tbs Tomato Ketchup.
1 tsp Coriander Cumin Powder.
1/2 1 tsp Chilli Powder.
salt as per taste.
Pepperidge Farm cups.
Shredded MOzzarella Cheese.

Procedure

Filling
Add some Oil in the pan.
Add chopped Capsicum and Onion.
Saute for 3-4 minutes.
Add chopped Tomato.
Saute for 4-5 minutes.Add the spices and then add Paneer.
Add ketchup.
Salt as per taste.
Switch of after 1-2 minutes.

Cups.
Bake the cups as directed.
As instructed on the pastry box.about 400 F 12-15 mins.Till golden brown.

Let it cool for 5 minutes.
Add the filling in it.
Put some Mozzarella cheese.
Bake for 4-5 minutes or till cheese melts.
Serve hot.