Friday, December 4, 2015

Oats Idlis!!


Oats Idlis

Ingredients

2 cups Oats(original) lightly roasted.
1 cup Sooji coarse .
1/2 cup veggies.(carrots grated,beans finely chopped,peas,corn)
Tadka-Urad dal,Chana dal,Olive oil.
1 cup yogurt.
1 Tbs Eno.

Procedure

Grind Oats and keep aside.
Put some oil in the pan.
Add Urad dal,Chana dal and brown a little.
Add the veggies cook for few mins.
Add sooji to the veggies roast lightly.
Remove from heat.
Add the powdered oats to the sooji mixture.
Add Yogurt  and some water to make idli batter consistency.
Ahen add eno and immediately put in moulds and steam for 12-14 minutes.


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