Tofu Wraps!!!

A twist to regular roti sabji..

Ingredients

1 cup Shredded Cabbage.
1/2 cup chopped Onion.
1/2 cup Capsicum.
2-3 green chillis.
1 firm Tofu chopped.
304 Garlic cloves.
1 tsp Garam Masala.
1 tsp Coriander powder.
1 tsp Cumin seeds.
Salt and Pepper as per taste.
1-2 cups Lettuce leaves chopped.
4 medim sized Rotis or tortillas.
Mint coriander Chutney.
     

Procedure

Tofu Burji
Add some oil to the pan.
Add cumin seeds and let them sizzle.
Add chopped Garlic and green chillies.
Add chopped Onion and saute for 2 mins.
Add Chopped capsicum and saute for 2-3 mins.
Add the shredded Cabbage.
Cook for 3-4 mins.
Add the seasoning and spices.
Cook for 2 mins.
Add chopped tofu cook for 2-3 mins and switch off the gas.
Wraps
Take a Tortilla heat for 20 secs on both the sides OR take regular paratha or Roti.
Spread some mint Coriander Chutney on it.
Add some burji and chopped lettuce and wrap it into a roll.
Your tofu wrap is ready for to-go.