Paneer Onion Capsicum Paratha..

Ingredients

Dough

2 cups Wheat Flour.

1/2 tsp Salt.

Olive oil 2 Tbs.

Stuffing

1 cup Paneer grated.

1 cup finely chopped Onion.

1 cup finely diced Capsicum green.

Salt and Pepper as per taste.

Procedure.

Mix the flour oil and salt and knead into a dough.(not too soft)

Mix Paneer ,Capsicum and Onion together.

Add salt and Pepper.

Roll the dough into a chapati.

Spread the stuffing on one half of the chapati and fold over the other half.(try using the stuffing immediately)

Seal at the end so that it forms a semi circle.

Roast it on the pan with some olive oil.