Food Frenzy....!!

“Until I discovered cooking, I was never really interested in anything.” ― Julia Child.. I can relate so much to this.Trying new recipes and Experimenting different things at home is so much fun!!My mom is a great cook and she has been inspiring me since childhood.She made N number of parathas and snacks which made my lunch box a big hit in school and college.. :p..Here are few recipes which I tried and few of my moms specialties...hope u like them and enjoy them as much as i do..

Wednesday, July 30, 2014

Peas potato Balls!!

Peas Potato Balls

Ingredients

1 cup boiled Potatoes.
1/2 cup Peas.(frozen)
1 n 1/2 tbs Ginger garlic chili Coriander paste.(adjust spiciness as per taste)
3 tbs all purpose flour.
Seasoned bread crumbs.
Salt and Chili powder.
Turmeric.
Oil for Frying.

Procedure

Stuffing
Grind the peas coarsely.
Mix the Potatoes ,Peas and Ginger- Garlic- coriander-chili paste.
Add salt as per taste.
Make small bite size balls.
Covering
Mix all purpose flour , salt, Turmeric and chili powder.
Add some water and make it into a paste just to coat the balls.(not too thick)
Dip the balls in the paste and then into Bread crumbs.

Deep fry in the oil till crispy and golden brown.
Serve hot with sauce or mint chutney.