Peas Pulav!!! (Instant Pot)

Peas Pulav!!!!

Ingredients

2 cups rice.
1.5 cups peas.

Whole Spices Black Peppercorns,(8-10)Star anise (2),Shahi Jeera,Cloves(2), Green Cardamom (2).
Salt as per taste.
1/4 tsp Black pepper powder.(optional)
1 tbs Ghee.
2 tbs Oil.

Procedure

Wash and soak rice for 15 mins.
On the Instant Pot on saute high.

After the indicator shows hot add in the Ghee and oil.
After ghee oil heat up add in the whole garam Masala and Shahi Jeera.
Saute for a min.
Add in the Peas.
Saute for 2 mins.
The add in the drained rice.
Saute for 2-3 mins.
Add in 2.5 cups of water.
Salt as per taste.

Close the ip lid and Valve to the sealing position.
Cancel Saute mode.
Pressure cook at high for 8 mins.

Let the pressure release normally.(NPR)
Serve with Daal or Favorite curry.