Food Frenzy....!!

“Until I discovered cooking, I was never really interested in anything.” ― Julia Child.. I can relate so much to this.Trying new recipes and Experimenting different things at home is so much fun!!My mom is a great cook and she has been inspiring me since childhood.She made N number of parathas and snacks which made my lunch box a big hit in school and college.. :p..Here are few recipes which I tried and few of my moms specialties...hope u like them and enjoy them as much as i do..

Sunday, December 10, 2017

Green chutney/Sandwich Chutney

I call this a multi purpose chutney.I use it in sandwiches as well as chaat.Add mayo and it turns into a tangy panini chutney or add yogurt and use iit in kathi wraps or to serve with tandoori tikkas.

Green chutney/Sandwich Chutney!!

Ingredients

4-5 green chillies.
1 bunch coriander.
3-4 Garlic cloves.
1 n 1/2 tbs roasted chana dalia .NOT THE CHANA DAAL.
Salt.
Lime juice.

Procedure

Mix all the ingredients in a mixer and make it into a smooth chutney.