Pages

Friday, May 9, 2014




Mushroom Masala

Ingredients

1 cup Onion chopped.
1 cup Capsicum cubed/chopped.
2 cup sliced Mushrooms.
2-3 Garlic cloves.
1/2 tbs Coriander Cumin powder.
1/2 tbs Garam Masala.
1 tsp Chilli powder.
1 tsp cumin seeds.
Salt as per taste.



Procedure

Heat some oil in a pan.
Add cumin seeds and let them sizzle.
Add chopped Garlic and saute till slightly brown.
Add chopped Onion and saute till translucent.
Then chopped Capsicum and saute for 3-4 mins.
Add the spices and salt.
Cook the spices till raw flavor's gone.
Add Mushrooms.
Mushrooms start oozing water...cook till water is almost evaporated.(don't let it dry completely)
switch off the gas and serve with garma garam parathas :).


No comments:

Post a Comment