Garlic Bread
Ingredients
Baguette about 8 inches long and sliced horizontally splitting it in half.
About 3-3.5 tbs Unsalted butter(softened)
6-8 Cloves of garlic.
1/2 tsp salt.
1/4 tsp crushed black pepper.
1/4 tsp Chilli flakes(optional).
1 tsp dry Italian seasoning(oregano,basil etc..)
1/4 tsp dried Parsley.
2 Tbs grated Parmesan cheese.
1/2 cup Mozzarella cheese.
Mix the butter+Salt +Black Pepper+Chilli flakes+Italian Seasoning+dried Parsley+grated Parmesan cheese.
Add the chopped Garlic and mix.
Spread the butter mixture on the bread(inner softer side)
Toast the bread in the oven for about 5-6 mins at 400 F.
Take it out spread the Mozzarella cheese on the top and again put it in the oven till slightly brown n bubbly.
Serve hot.
About 3-3.5 tbs Unsalted butter(softened)
6-8 Cloves of garlic.
1/2 tsp salt.
1/4 tsp crushed black pepper.
1/4 tsp Chilli flakes(optional).
1 tsp dry Italian seasoning(oregano,basil etc..)
1/4 tsp dried Parsley.
2 Tbs grated Parmesan cheese.
1/2 cup Mozzarella cheese.
Procedure
Dry Roast the Garlic cloves till they become slightly tender and finely chop them.Mix the butter+Salt +Black Pepper+Chilli flakes+Italian Seasoning+dried Parsley+grated Parmesan cheese.
Add the chopped Garlic and mix.
Spread the butter mixture on the bread(inner softer side)
Toast the bread in the oven for about 5-6 mins at 400 F.
Take it out spread the Mozzarella cheese on the top and again put it in the oven till slightly brown n bubbly.
Serve hot.
